This will keep the bale from increasing in size when it is released. You may have to keep the tension just right by making adjustments to your twine or net. It also is essential that you are using the correct baler density settings. It also important to be familiar with the belts on your baler. Creating an evenly distributed windrow is the result of making sure that the same amount of hay is under each belt. While harvesting, always make sure that the windrows are matched to fit the bale chamber and are weaving accordingly. If the windrow of hay isn’t evenly distributed you will end up with a hay bale that is light in some places, and heavy in others. This even distribution also is the key to full bales. So what is the secret to perfectly formed hay bales? A large part of it involves making sure that the windrow of hay is evenly spread across the chamber of the bale. And no one appreciates a nicely rolled hay bale more than someone who has tried to do the job! There is nothing prettier than looking out on a field of perfectly rolled hay bales.
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